CLICK 👉 10033 S Ridgeland Ave
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At 101 BBQ, great barbecue can’t be rushed. Our meats are seasoned, smoked, and monitored for up to 18 hours to deliver the deep flavor and tenderness true Texas BBQ is known for.
Because of this process, availability is limited each day (Friday - Sunday Only) and all takeout orders are handled on a first-come, first-served basis.
We recommend pre-ordering the day before between 7:00 AM and 7:00 PM. This ensures your BBQ is prepared specifically for you and ready when you arrive. (Pre-orders can begin as early as 7am on Thursday)
You’re always welcome to stop in or order same-day — just know that once we sell out, we sell out. That’s the tradeoff for BBQ done right.
"No shortcuts. No reheats. Just real Texas-style BBQ the way it’s meant to be." - Dave Ladd (Founder)

